Manufacture of grain mill products

This class includes:

• grain milling: production of flour, groats, meal or pellets of wheat, rye, oats, maize (corn) or other cereal grains
• rice milling: production of husked, milled, polished, glazed, parboiled or converted rice; production of rice flour
• vegetable milling: production of flour or meal of dried leguminous vegetables, of roots or tubers, or of edible nuts
• manufacture of cereal breakfast foods
• manufacture of flour mixes and prepared blended flour and dough for bread, cakes, biscuits or pancakes