NAICS 311511

Fluid Milk Manufacturing

Sector 31 — Manufacturing

Also classified as:
UN ISIC Rev. 4 1050 ≈ EU NACE Rev. 2.1 10.51 ≈ EU NACE Rev. 2.1 10.52 ≈ NA NAICS 2022 311511 AU/NZ ANZSIC 2006 1131 AU/NZ ANZSIC 2006 1132 AU/NZ ANZSIC 2006 1133 ≈
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GTIAS Industry Analysis Available

This NAICS code maps to a fully analysed industry with an 81-attribute GTIAS scorecard, risk scenarios, and 42+ strategic frameworks.

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About This Industry

This U.S. industry comprises establishments primarily engaged in (1) manufacturing processed milk products, such as pasteurized milk or cream and sour cream and/or (2) manufacturing fluid milk dairy substitutes from soybeans and other nondairy substances.

Cross-References. Establishments primarily engaged in--
Manufacturing dry mix whipped toppings, canned milk, and ultra high temperature milk--are classified in U.S. Industry 311514, Dry, Condensed, and Evaporated Dairy Product Manufacturing;
Manufacturing frozen whipped toppings--are classified in U.S. Industry 311412, Frozen Specialty Food Manufacturing;
Manufacturing ice cream and frozen yogurt and other frozen desserts--are classified in Industry 311520, Ice Cream and Frozen Dessert Manufacturing; and
Milking dairy cattle--are classified in Industry 112120, Dairy Cattle and Milk Production.

ISIC Rev. 4 Equivalent

NAICS 311511 maps to the following ISIC Rev. 4 class:

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